Family Food on the Table · by Kathryn Doherty★ 4.6 (8)

French Toast

Name: French Toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4, 4 -5 pieces of French toast
Cuisine: american
Ingredients: 2 large eggs; 1/4 cup milk of choice; 1 teaspoon vanilla; 1/4 teaspoon cinnamon (optional); 4 slices brioche bread or whole wheat bread (or your regular sandwich bread); 2 tablespoons unsalted butter (divided (for cooking))

NUTRITION · PER SERVING10M COOK

CAL 9%·PRO 12%

CARBS 15G33% OF CAL

1G FIBER12G OTHER3G TOTAL SUGAR

FAT 11G54% OF CAL

5G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bread dipped in an egg and milk batter with cinnamon, then fried in butter until golden. Soft inside, crispy outside—a classic breakfast or brunch dish that's quick and comforting.

mainamericaneggsvegetarian

View the full recipe on Family Food on the Table →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2 large eggs
1/4 cup milk of choice
1 teaspoon vanilla
1/4 teaspoon cinnamon (optional)
4 slices brioche bread or whole wheat bread (or your regular sandwich bread)
2 tablespoons unsalted butter (divided (for cooking))

At a glance

PER SERVING · TIME 10M

CAL 9%·PRO 12%

CARBS 15G33% OF CAL

1G FIBER12G OTHER3G TOTAL SUGAR

FAT 11G54% OF CAL

5G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 5m
Sodium: 162mg
Total sugar: 3g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 56mg
Calcium: 56mg
Iron: 1mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 162MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

French Toast

Nutrition & ingredients

Ingredients

At a glance