Crazy for Crust · by Dorothy Kern★ 4.6 (7)
French Silk Brownies
NUTRITION · PER SERVING—
CAL 20%·PRO 8%
CARBS 58G58% OF CAL
2G FIBER8G OTHER48G TOTAL SUGAR
FAT 18G40% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies topped with an easy egg-free French silk mousse made with cream cheese and whipped topping. Decadent and impossible to stop eating.
dessertamericanbaked goodeggs🥣 mixer⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 box brownie mix (plus ingredients to make the brownies, OR use the following brownie recipe:)
- 2 ounces unsweetened baking chocolate
- 2 ounces semi-sweet baking chocolate
- 3/4 cup unsalted butter
- 1 3/4 cups granulated sugar
- 3 eggs
- 1 tablespoon vanilla extract
- 1/2 teaspoon salt
- 2 tablespoons unsweetened cocoa powder
- 1 cup all-purpose flour
- 4 ounces semi-sweet baking chocolate (plus more for garnish)
- 8 ounces cream cheese (softened)
- 16 ounces 2 - 8 ounce tubs Cool Whip (see note)
- 1 teaspoon vanilla extract
At a glance
PER SERVING
CAL 20%·PRO 8%
CARBS 58G58% OF CAL
2G FIBER8G OTHER48G TOTAL SUGAR
FAT 18G40% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 144mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.