French Silk Brownies
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Dinners, Dishes and Desserts · by Erin Sellin

French Silk Brownies

NUTRITION · PER SERVING105M COOK
CAL 17%·PRO 9%
CARBS 33G38% OF CAL
2G FIBER6G OTHER25G TOTAL SUGAR
FAT 23G60% OF CAL
11G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies topped with a silky chocolate mousse and whipped cream, inspired by French silk pie. Rich, elegant, and decadent.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 ounce unsweetened chocolate (melted)
  • 1/3 cup vegetable oil
  • 2 whole large eggs
  • 1 cup granulated sugar
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 ounce unsweetened chocolate (melted and cooled)
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 2 whole large pasteurized eggs
  • 1/2 cup heavy cream
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon vanilla extract
PREP
20M
SODIUM
123MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.