Plain Chicken · by StephanieParker★ 5.0 (2)
French Onion Turkey Tenderloin
NUTRITION · PER SERVING245M COOK
CAL 10%·PRO 65%
CARBS 13G25% OF CAL
1G FIBER6G OTHER6G TOTAL SUGAR
FAT 3G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkey tenderloin simmered in a creamy French onion sauce with broth in the slow cooker. Tender, savory, and ideal for holiday meals or easy family dinners.
mainamericanpork⏲️ slow cookergluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 (1.5-lb) turkey tenderloins, (3 pounds total)
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- 2 (1-oz) envelopes of Lipton's Onion Soup Mix
- ½ cup low-sodium chicken broth
At a glance
PER SERVING · TIME 245M
CAL 10%·PRO 65%
CARBS 13G25% OF CAL
1G FIBER6G OTHER6G TOTAL SUGAR
FAT 3G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 1293mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 8mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.