Cafe Delites · by Karina Carrel★ 5.0 (19)
French Onion Stuffed Chicken Casserole
NUTRITION · PER SERVING60M COOK
CAL 30%·PRO 100%
CARBS 17G11% OF CAL
3G FIBER0G ADDED7G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 26G39% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chicken breasts stuffed with caramelized onions and melted Gruyère, baked in a savory broth. A low-carb, elegant dinner for weeknights or entertaining.
mainamericancasserolechicken🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons unsalted butter
- 4 onions (large, halved and thinly sliced)
- 1 pinch salt (to season)
- 1 pinch pepper (to season)
- 2 teaspoons fresh thyme (chopped, divided)
- 2 tablespoons white wine (optional, or sherry or balsamic vinegar)
- 2 cloves garlic (minced)
- 1/2 cup beef broth (or stock, divided)
- 1 tablespoon olive oil
- 4 boneless skinless chicken breasts
- 2 teaspoons garlic powder
- 1 teaspoon ground thyme
- 1 cup gruyere cheese (shredded, or mozzarella cheese)
- 4 tablespoons parmesan cheese (freshly grated )
At a glance
PER SERVING · TIME 60M
CAL 30%·PRO 100%
CARBS 17G11% OF CAL
3G FIBER0G ADDED7G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 26G39% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 682mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1182mg
- Calcium
- 428mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.