
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
French Onion Rice
NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 18%
CARBS 39G59% OF CAL
2G FIBER35G OTHER2G TOTAL SUGAR
FAT 9G30% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rice baked with mushrooms, onions, and beef in a rich, savory sauce. This pairs well with any main course and is simple enough for weeknight dinners.
sideamerican🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 oz mushrooms
- 1 Tablespoon olive oil
- 1/4 cup butter
- 2 cups Minute Rice
- 1 10 oz can condensed French Onion Soup
- 1 10 oz can beef consumme
At a glance
PER SERVING · TIME 55M
CAL 13%·PRO 18%
CARBS 39G59% OF CAL
2G FIBER35G OTHER2G TOTAL SUGAR
FAT 9G30% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 650mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 294mg
- Calcium
- 60mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 650MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
