
Chelsea's Messy Apron · by Chelsea Lords
French Onion Mac And Cheese
NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 45%
CARBS 48G34% OF CAL
3G FIBER36G OTHER9G TOTAL SUGAR
FAT 30G48% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy macaroni and cheese infused with caramelized onions, beef broth, and French cheeses like Gruyère. Rich and savory with deep umami flavors.
mainamericanpastabeef🍳 skillet
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons unsalted butter
- 2 small yellow onions (peeled & very thinly sliced)
- 1 tablespoon minced garlic
- 3 sprigs fresh thyme (optional)
- 1 teaspoon beef bouillon powder
- 1 teaspoon Worcestershire sauce
- 4 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups whole milk
- 2-1/2 cups chicken broth (Swanson recommended)
- 2-1/2 cups uncooked elbow macaroni
- 1/2 cup freshly shredded mozzarella cheese
- 1-1/2 cups freshly shredded Gruyere cheese (see note 1)
- 1/4 cup freshly grated Parmesan cheese (see note 2)
At a glance
PER SERVING · TIME 50M
CAL 28%·PRO 45%
CARBS 48G34% OF CAL
3G FIBER36G OTHER9G TOTAL SUGAR
FAT 30G48% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1095mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 301mg
- Calcium
- 513mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1095MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
