Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
French Onion Dip Recipe
NUTRITION · PER SERVING5M COOK
CAL 14%·PRO 7%
CARBS 26G36% OF CAL
2G FIBER23G OTHER2G TOTAL SUGAR
FAT 20G61% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip combining sour cream, mayo, caramelized onion, and seasonings with a hint of Worcestershire. Tangy and savory, perfect with chips or vegetables.
condimentamericangluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup sour cream
- ¼ cup mayonnaise
- 1 Tablespoon dried chopped onion
- 1 teaspoon onion powder
- ⅛ teaspoon garlic powder
- ¼ teaspoon salt
- 1 teaspoon dried parsley
- 1 teaspoon Worcestershire sauce
- chips or fresh vegetables, for serving
At a glance
PER SERVING · TIME 5M
CAL 14%·PRO 7%
CARBS 26G36% OF CAL
2G FIBER23G OTHER2G TOTAL SUGAR
FAT 20G61% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 292mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 73mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.