The Salty Marshmallow · by Nichole
French Onion Cheeseball
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 15%
CARBS 6G9% OF CAL
0G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 23G80% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory cream cheese ball with French onion flavors, bacon, and cheddar. A party favorite that combines salty, creamy, and umami elements.
starteramerican🥣 mixergluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 Ounces Cream cheese (softened)
- 1/2 tsp Cajun seasoning
- 1/2 tsp Garlic powder
- 6 Slices Bacon (cooked and crumbled)
- 1 Cup Shredded cheddar cheese
- 1 Cup Crispy French-fried onions (crushed, divided)
- 2 Green onions (finely diced)
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 15%
CARBS 6G9% OF CAL
0G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 23G80% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 406mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 124mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 406MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.