365 Days of Slow Cooking · by Karen
French Onion Beef Stroganoff
NUTRITION · PER SERVING—
CAL 36%·PRO 100%
CARBS 57G32% OF CAL
4G FIBER44G OTHER9G TOTAL SUGAR
FAT 25G32% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked beef stroganoff with caramelized onions and mushrooms, finished with sour cream and served over egg noodles. Tender beef in a rich, creamy sauce.
mainamericanbeef⏲️ slow cooker🔥 oven
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 medium yellow onions, julienned (cut into very thin half moons)
- 1 tsp sugar
- 1 lb mushrooms, sliced (I used white button mushrooms but you can use cremini if you prefer)
- 2 lbs beef stew meat or 2 lbs of chuck roast cut into one inch cubes
- 6 Tbsp Orrington Farms French Onion Soup Base
- 1 cup water
- 1 1/2 cups sour cream (I used low fat)
- 1 Tbsp flour
- Hot cooked egg noodles
At a glance
PER SERVING
CAL 36%·PRO 100%
CARBS 57G32% OF CAL
4G FIBER44G OTHER9G TOTAL SUGAR
FAT 25G32% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 259mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1617mg
- Calcium
- 203mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 259MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.