The Magical Slow Cooker · by Sarah Olson★ 5.0 (2)
French Dip Soup Recipe
NUTRITION · PER SERVING560M COOK
CAL 24%·PRO 84%
CARBS 31G26% OF CAL
3G FIBER24G OTHER3G TOTAL SUGAR
FAT 21G40% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker soup inspired by French dip sandwiches, with beef broth, tender meat, pasta, mushrooms, and vegetables. Hearty and comforting.
mainamericansoupbeef⏲️ slow cooker
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Nutrition & ingredients
Ingredients
serves 8- 3 lb. bottom round beef roast
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 garlic cloves (minced)
- 1 small white onion (minced)
- 2 cups sliced mushrooms
- 64 oz. beef broth ((two-32 oz. cartons))
- 1/2 pound cavatappi pasta (cooked according to package directions)
- 30 oz. canned cut green beans (drained (two-15 oz. cans))
- parmesan cheese (for serving)
At a glance
PER SERVING · TIME 560M
CAL 24%·PRO 84%
CARBS 31G26% OF CAL
3G FIBER24G OTHER3G TOTAL SUGAR
FAT 21G40% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 9h
- Sodium
- 1839mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 379mg
- Calcium
- 116mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1839MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.