The Cozy Cook · by Stephanie★ 5.0 (4)
French Bread Pizza Recipe
NUTRITION · PER SERVING28M COOK
CAL 41%·PRO 79%
CARBS 77G37% OF CAL
6G FIBER62G OTHER10G TOTAL SUGAR
FAT 44G48% OF CAL
14G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
French bread topped with a buttery garlic herb spread, pizza sauce, mozzarella, and pepperoni. Baked until crispy and crunchy.
mainamericanpizza🍪 sheet pan🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 loaf French Bread (about 1lb, 20-21 inches long)
- 3 tablespoons olive oil
- 3 tablespoons butter
- 3 cloves fresh garlic (minced)
- 1 teaspoon dried oregano
- ¼ teaspoon salt
- 1/3 cup grated Parmesan cheese
- 1 ½ cups pizza sauce
- 2 ½ cups shredded mozzarella cheese (see notes)
- 25 pepperoni slices (or toppings of choice)
At a glance
PER SERVING · TIME 28M
CAL 41%·PRO 79%
CARBS 77G37% OF CAL
6G FIBER62G OTHER10G TOTAL SUGAR
FAT 44G48% OF CAL
14G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 13m
- Sodium
- 2032mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 576mg
- Calcium
- 716mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2032MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.