
Spend with Pennies · by Holly Nilsson★ 5.0 (4)
French 75
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 0%
CARBS 12G18% OF CAL
0G FIBER8G ADDED2G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bubbly, bright cocktail of gin, champagne, fresh lemon, and simple syrup. Elegant and easy to make for any celebration.
drinkfrenchdairy freegluten freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 ounces gin
- 1 tablespoon fresh lemon juice
- 1 tablespoon simple syrup
- 4-5 ounces champagne (or prosecco/sparkling wine)
- ice
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 0%
CARBS 12G18% OF CAL
0G FIBER8G ADDED2G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 12mg
- Total sugar
- 9g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 21mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
