Freezer Smoothie Packs 6 Ways.
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Half Baked Harvest · by Tieghan Gerard5.0 (4)

Freezer Smoothie Packs 6 Ways.

NUTRITION · PER SERVING10M COOK
CAL 14%·PRO 17%
CARBS 43G62% OF CAL
7G FIBER3G OTHER33G TOTAL SUGAR
FAT 13G41% OF CAL
11G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Six different freezer-friendly smoothie flavor packs made with fruits, yogurt, nuts, and seeds. Quick blended drinks for breakfast or snacks.

drinkamericangluten freevegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 ripe banana (peeled + cut into chunks)
  • 2 tablespoons hemp seeds
  • 1/4 teaspoon ground cinnamon (or more to taste)
  • 1/2 teaspoon vanilla bean powder (or 1 teaspoon vanilla extract)
  • cup Wet Ingredient: 1 Almond Breeze Almondmilk Coconutmilk Original Unsweetened (plus more if needed to thin)
  • 1 cup sliced peaches
  • 1/2 cup diced mango chunks
  • 1/2 cup plain greek yogurt
  • 1 tablespoon honey
  • 1/4 teaspoon cinnamon
  • 2 dates (pitted)
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon rounded cocoa powder or Nutella
  • 2 teaspoons maca powder or 1/2 teaspoon vanilla bean powder (or 1 teaspoon vanilla)
  • 1 cup pineapple chunks
  • 1/2 cup sliced strawberries
  • 1/4 cup shredded unsweetened coconut
  • 1 frozen acai packet
  • 1 banana (peeled + cut into chunks)
  • 2 cups mixed berried
  • 1 cup cubed pineapple
  • 1/2 cup blueberries
  • 1 cup fresh spinach
  • Wet Ingredients:
  • 1/2 cup orange juice
  • 1 cup Almond Breeze Almondmilk Coconutmilk Original Unsweetened (plus more if needed to thin)
PREP
10M
SODIUM
136MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.