Freezer breakfast burritos
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Make-ahead breakfast burritos filled with scrambled eggs, black beans, cheese, and salsa. Warm, filling, and convenient when reheated from the freezer. Easily customizable with extra fillings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 10 large eggs
- 1 cup black beans (rinsed and rained)
- 1 1/2 cups shredded cheddar cheese
- 3/4 cup salsa
- 6 tortilla shells (regular (whole wheat, low carb, etc.))
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 811mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 273mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 811MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.