The Recipe Rebel · by Ashley Fehr
Frappuccino Recipe (Starbucks Copycat)
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 3%
CARBS 2G18% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 4G74% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cold, frothy coffee beverage blended with cream and ice. A quick homemade version of the Starbucks favorite, ready in minutes.
drinkamerican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 1- ¾ cup cold water
- 2-3 tablespoons cream ((or milk or dairy free milk, more or less depending on your tastes))
- 1-2 tablespoons sugar or coffee syrup, any flavor ((optional))
- 1 teaspoon instant coffee granules or instant espresso powder
- 1-2 cups ice cubes
- whipped cream to serve if desired
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 3%
CARBS 2G18% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 4G74% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 38mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 81mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.