Kitchen Sanctuary · by Nicky Corbishley★ 4.8 (13)
Frangipane Mince Pies Recipe
NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 9%
CARBS 35G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 16G49% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small pastry tarts with almond frangipane and traditional mincemeat filling. Rich, buttery, and festive, with an almondy lift.
dessertbritishbaked good⚙️ food processor🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 240 g (2 cups) plain (all-purpose) flour (plus extra for rolling)
- 3 tbsp confectioners' (icing) sugar
- 125 g (1/2 cup + 1 tsp) unsalted butter (chilled and cubed)
- finely grated zest of 1 orange
- 1 medium egg
- 90 g (6 tbsp) unsalted butter, softened
- 100 g (1 cup) golden caster sugar (or use superfine)
- 1 large egg
- 1/2 tsp almond extract
- 90 g (1 1/2 cup) ground almonds (almond meal)
- 410 g (14.5 oz) jar mincemeat
- 4 tbsp flaked almonds
- 2 tbsp confectioners' sugar
At a glance
PER SERVING · TIME 45M
CAL 15%·PRO 9%
CARBS 35G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 16G49% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 66mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.