
Buns in My Oven · by Karly Campbell★ 4.4 (5)
Fourth of July Sugar Cookie Bars
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 12%
CARBS 67G62% OF CAL
1G FIBER16G OTHER50G TOTAL SUGAR
FAT 16G34% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar cookie bars decorated with red, white, and blue sprinkles for a patriotic celebration. Soft and sweet with cream cheese mixed into the dough for richness.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/2 cups sugar
- 1 cup butter (room temperature)
- 8 ounces cream cheese (room temperature)
- 1 large egg
- 2 teaspoons vanilla extract
- 2 1/2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons red, white, and blue sprinkles
- 2 cups frosting (canned or homemade)
- sprinkles (for decorating)
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 12%
CARBS 67G62% OF CAL
1G FIBER16G OTHER50G TOTAL SUGAR
FAT 16G34% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 152mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 15mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
