Four Cheese Margherita Pizza
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Oh Sweet Basil · by Carrian Cheney3.8 (17)

Four Cheese Margherita Pizza

NUTRITION · PER SERVING70M COOK
CAL 20%·PRO 36%
CARBS 20G21% OF CAL
1G FIBER0G ADDED4G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 28G64% OF CAL
10G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple margherita pizza with four cheeses—mozzarella, parmesan, and others—layered on tomato sauce and fresh basil. A vegetarian pizza that's easy to prepare and genuinely delicious.

mainitalianpizzavegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 Batch Homemade Pizza Crust
  • 1/4 Cup Olive Oil
  • 3 Cloves Garlic (minced )
  • 1/2 teaspoon Sea Salt
  • 4 Tomatoes (Roma, sliced)
  • 8 Ounces Mozzarella Cheese (shredded )
  • 4 Ounces Fontina Cheese (shredded)
  • 1/4 Cup Basil Leaves (fresh, chopped)
  • 1/2 Cup Parmesan Cheese (freshly grated)
  • 1/3 Cup Feta Cheese (crumbled)
PREP
60M
SODIUM
786MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.