Football Cupcakes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cupcakes decorated with fun football-themed toppings made from candy and frosting. Festive and whimsical, they're perfect for tailgate parties and sports celebrations.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 2/3 cups all-purpose flour
- 1 2/3 cups sugar
- 2/3 cup cocoa powder
- 1/3 cup instant dry milk (nonfat)
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 1/4 cup water
- 1/2 cup vegetable oil
- 1 tbsp vanilla extract
- 3 eggs
- Chocolate Frosting
- White Frosting
- 1 large package of Tootsie Roll Midgies
- Wilton size 3 frosting tip
- Disposable piping bag
- Flat bottomed glass dish
- Cupcake Liners
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 168mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 26mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.