Mel's Kitchen Cafe · by Mel★ 4.5 (21)
Fluffy Parker House Rolls
NUTRITION · PER SERVING125M COOK
CAL 9%·PRO 9%
CARBS 24G56% OF CAL
3G FIBER3G ADDED0G INTRINSIC18G OTHER3G TOTAL SUGAR
FAT 6G32% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and fluffy yeast rolls that can be baked and served warm. A classic bread component for family meals.
componentamericanbaked good🥣 mixer🍪 sheet panvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 2 cups hot water
- 1/2 cup granulated sugar
- 1/2 cup neutral-flavored oil
- 7 to 7 1/2 cups all-purpose flour or bread flour
- 2 large eggs
- 1 1/2 teaspoons salt
- 2 tablespoons instant yeast
- 1/4 cup butter (melted, for shaping rolls)
At a glance
PER SERVING · TIME 125M
CAL 9%·PRO 9%
CARBS 24G56% OF CAL
3G FIBER3G ADDED0G INTRINSIC18G OTHER3G TOTAL SUGAR
FAT 6G32% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 45m
- Cook
- 20m
- Sodium
- 134mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 105M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.