Immaculate Bites · by Imma Adamu★ 4.6 (7)
Fluffy Pancakes
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 13%
CARBS 33G55% OF CAL
1G FIBER23G OTHER9G TOTAL SUGAR
FAT 8G32% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, light and fluffy pancakes with a golden brown exterior and tall rise. A classic breakfast dish served warm with butter and syrup.
mainamericanbaked goodeggs🍳 skilletvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups (256 g) flour
- ¾ teaspoon (4.3 g) salt
- 4 tablespoons (50 g) sugar
- 2 teaspoons (9.20 g) baking powder
- 1 teaspoon (4.60 g) baking soda
- 1/4 -1/2 teaspoon grated nutmeg ((optiona))
- 2 Eggs (, yolks and egg white ,separated)
- 1⁄4 cup (57 g) butter (, melted)
- ½ teaspoon (2 g) vanilla extract
- 1 3⁄4 cups (320 g) buttermilk ((See notes for substitute))
- Oil and/or butter for oiling skillet
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 13%
CARBS 33G55% OF CAL
1G FIBER23G OTHER9G TOTAL SUGAR
FAT 8G32% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 467mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.