Spend with Pennies · by Holly Nilsson★ 5.0 (16)
Fluffy Homemade Chocolate Frosting
NUTRITION · PER SERVING77M COOK
CAL 16%·PRO 5%
CARBS 29G36% OF CAL
2G FIBER1G OTHER26G TOTAL SUGAR
FAT 22G62% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy homemade chocolate frosting is made with simple ingredients and works on cakes, cupcakes, or French toast. Rich and smooth.
componentamerican🥣 mixer🥄 saucepan⚡ microwavevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups granulated sugar
- 6 tablespoons all purpose flour
- ¼ cup unsweetened cocoa powder
- 1 ½ cups whole milk
- 1 ½ cups butter (unsalted )
- 8 ounces bittersweet chocolate (finely chopped)
- 2 teaspoons vanilla extract
- 1 teaspoon salt
At a glance
PER SERVING · TIME 77M
CAL 16%·PRO 5%
CARBS 29G36% OF CAL
2G FIBER1G OTHER26G TOTAL SUGAR
FAT 22G62% OF CAL
14G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 158mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.