Simply Quinoa · by Alyssa★ 4.5 (2)
Fluffy Gluten-Free Gingerbread Waffles
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 19%
CARBS 21G25% OF CAL
3G FIBER7G OTHER11G TOTAL SUGAR
FAT 22G58% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive gingerbread waffles with molasses and warm spices. Gluten-free and dairy-free, they're a holiday breakfast that tastes indulgent.
mainamericaneggs🥣 mixergluten freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup superfine almond flour
- 1/3 cup quinoa flour
- 3 tablespoons flaxseed meal
- 1 1/2 teaspoons baking powder
- 1 teaspoon ground ginger
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla bean powder ((optional))
- 1/4 teaspoon sea salt
- 3 eggs separated
- 1/2 cup unsweetened almond milk
- 2 tablespoons blackstrap molasses
- 1 tablespoon melted coconut oil optional
- coconut yogurt
- maple syrup
- additional drizzle of molasses
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 19%
CARBS 21G25% OF CAL
3G FIBER7G OTHER11G TOTAL SUGAR
FAT 22G58% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 61mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 489mg
- Calcium
- 192mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 61MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.