Or Whatever You Do · by Nicole Johnson★ 5.0
Fluffy Blackstone Scrambled Eggs
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 24%
CARBS 4G9% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 14G67% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy scrambled eggs cooked on a griddle with butter and milk. A simple, satisfying breakfast that delivers perfect texture without special tools or molds.
mainamericanegg disheggs🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 large eggs
- 1/4 cup whole milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3 tablespoons butter
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 24%
CARBS 4G9% OF CAL
1G FIBER1G OTHER2G TOTAL SUGAR
FAT 14G67% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 419mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 419MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.