
Fluffernutter Nutella Banana Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft banana bread studded with Nutella and marshmallows, combining the flavors of peanut butter and chocolate. Sweet, indulgent, and simple to make, it's a treat for chocolate and peanut butter lovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup sugar
- 1/2 cup vegetable oil
- 1/2 cup peanut butter
- 2 tired bananas
- 2 eggs
- 7 tablespoons sour milk ((To make sour milk: adding 1 teaspoon white vinegar to the milk and let it sit for 5 minutes.))
- 1 teaspoon baking soda
- 2 cups sifted all-purpose flour
- 1/2 cup Nutella (, warmed)
- 1/2 cup Marshmallow Fluff (, warmed)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 322mg
- Total sugar
- 57g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 304mg
- Calcium
- 68mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
