Shugary Sweets · by Aimee Shugarman★ 5.0 (2)
Fluffernutter Fudge
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 4%
CARBS 21G49% OF CAL
0G FIBER2G OTHER19G TOTAL SUGAR
FAT 10G50% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffernutter Fudge is an easy no-thermometer peanut butter fudge layered with marshmallow cream and crunchy nuts. It is rich, sweet, and nutty.
dessertamerican🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 3 cups granulated sugar
- 3/4 cup unsalted butter
- pinch of kosher salt
- 1 cup heavy whipping cream
- 2 cups white chocolate morsels
- 3/4 cup creamy peanut butter
- 7 ounce jar marshmallow cream
- 1 cup mini marshmallows
- 1/2 cup lightly salted roasted peanuts
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 4%
CARBS 21G49% OF CAL
0G FIBER2G OTHER19G TOTAL SUGAR
FAT 10G50% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 33mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 21mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.