
House of Nash Eats · by Amy Nash★ 5.0 (4)
Fluffernutter Cookies
NUTRITION · PER SERVING27M COOK
CAL 19%·PRO 17%
CARBS 47G49% OF CAL
3G FIBER17G ADDED10G INTRINSIC17G OTHER27G TOTAL SUGAR
FAT 19G45% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Giant peanut butter cookies stuffed with marshmallows, then topped with marshmallow fluff and a peanut butter drizzle. Messy, indulgent, and packed with classic fluffernutter flavors in cookie form.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup cold salted butter (cubed)
- 1/2 cup (100g) granulated sugar
- 1/2 cup (100g) light brown sugar (packed)
- 1 cup creamy peanut butter (+ extra for drizzling on top)
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1 1/2 cups (212g) all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cornstarch
- 1/2 teaspoon salt
- 1 jar marshmallow fluff
At a glance
PER SERVING · TIME 27M
CAL 19%·PRO 17%
CARBS 47G49% OF CAL
3G FIBER17G ADDED10G INTRINSIC17G OTHER27G TOTAL SUGAR
FAT 19G45% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 277mg
- Total sugar
- 27g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 277MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
