Broma Bakery · by Sarah Fennel★ 3.0
Flourless Chocolate Cookies
NUTRITION · PER SERVING—
CAL 5%·PRO 2%
CARBS 21G81% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 3G23% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy, flourless chocolate cookies made with cocoa powder, eggs, and chocolate. Dense, naturally gluten-free, and intensely chocolatey.
dessertbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 1/2 cups plus 2 tablespoons powdered sugar
- 1/4 cup plus 3 tablespoons dutch cocoa powder
- 1 teaspoon salt
- 1 large egg, room temperature
- 1 large egg white, room temperature
- 1 teaspoon chocolate extract*
- 3/4 cup chocolate chips
At a glance
PER SERVING
CAL 5%·PRO 2%
CARBS 21G81% OF CAL
1G FIBER1G OTHER18G TOTAL SUGAR
FAT 3G23% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 167mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 5mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.