Cooking Classy · by Jaclyn★ 5.0 (6)
Flourless Chocolate Cake
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 11%
CARBS 39G40% OF CAL
4G FIBER3G OTHER32G TOTAL SUGAR
FAT 26G59% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent, dense chocolate cake made without flour, relying on chocolate, butter, and eggs for richness. Naturally gluten-free and elegant enough for any occasion.
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View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 oz. (170g) bittersweet chocolate ((60%), chopped)
- 10 Tbsp (142g) unsalted butter, (diced into pieces)
- 2/3 cup (130g) granulated sugar
- 1/3 cup (65g) packed light-brown sugar
- 1 1/2 tsp vanilla extract
- 1/4 tsp salt
- 4 large eggs
- 1/2 cup (46g) unsweetened cocoa powder
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 11%
CARBS 39G40% OF CAL
4G FIBER3G OTHER32G TOTAL SUGAR
FAT 26G59% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 111mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 39mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.