Flourless Chocolate Cake
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Live Well Bake Often · by Danielle Rye

Flourless Chocolate Cake

NUTRITION · PER SERVING105M COOK
CAL 18%·PRO 10%
CARBS 39G44% OF CAL
3G FIBER2G OTHER34G TOTAL SUGAR
FAT 23G58% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent flourless chocolate cake made with just nine simple ingredients. Rich and fudgy, it's served dusted with powdered sugar and ideally with ice cream.

dessertamericanbaked goodgluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 8 ounces semi-sweet chocolate bars (roughly chopped (226 grams))
  • ½ cup (1 stick) unsalted butter (cut into small cubes (115 grams))
  • ¾ cup granulated sugar ((150 grams))
  • 1 teaspoon pure vanilla extract
  • 4 large eggs (at room temperature and lightly beaten)
  • ⅓ cup Dutch process cocoa powder ((30 grams))
  • 1 teaspoon espresso powder (optional but recommended)
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
PREP
15M
SODIUM
111MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.