
Once Upon a Chef · by Jennifer Segal★ 4.8 (30)
Flourless Chocolate Cake
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 12%
CARBS 41G34% OF CAL
2G FIBER2G OTHER36G TOTAL SUGAR
FAT 35G67% OF CAL
21G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, decadent flourless chocolate cake with a fudgy center and glossy cocoa powder finish. A naturally gluten-free indulgence for chocolate lovers.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 12 tablespoons (1½ sticks) unsalted butter
- 6 oz semi-sweet chocolate, (best quality such as Ghiradelli, chopped)
- 1 teaspoon espresso powder/instant espresso ((optional, for a more intense chocolate flavor))
- 1¼ cups granulated sugar
- 5 large eggs
- 1 teaspoon vanilla extract
- ½ cup Dutch-process cocoa powder, (sifted (see note))
- 1½ cups heavy whipping cream, (cold)
- 3 tablespoons confectioners' sugar
- Cocoa powder and/or chocolate curls, (for decorating)
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 12%
CARBS 41G34% OF CAL
2G FIBER2G OTHER36G TOTAL SUGAR
FAT 35G67% OF CAL
21G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 47mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 250mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
