Sugar Spun Run · by Sam Merritt★ 5.0 (18)
Flourless Chocolate Cake
NUTRITION · PER SERVING415M COOK
CAL 16%·PRO 9%
CARBS 31G37% OF CAL
3G FIBER2G OTHER26G TOTAL SUGAR
FAT 23G64% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy, rich, and intensely chocolatey cake made without flour. Dense and decadent, it satisfies serious chocolate cravings.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 12 Tablespoons unsalted butter
- 6 oz coarsely chopped premium chocolate bar (I use 60% Ghirardelli)
- 1 teaspoon instant coffee (optional)
- 1 teaspoon vanilla extract
- 4 large eggs (room temperature)
- 1 cup sugar
- ¼ teaspoon salt
- ½ cup unsweetened cocoa powder
- 1 batch chocolate ganache (optional)
- homemade whipped cream (for topping, optional)
At a glance
PER SERVING · TIME 415M
CAL 16%·PRO 9%
CARBS 31G37% OF CAL
3G FIBER2G OTHER26G TOTAL SUGAR
FAT 23G64% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 87mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.