
Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (3)
Flourless Brownies
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 6%
CARBS 26G53% OF CAL
2G FIBER4G OTHER20G TOTAL SUGAR
FAT 11G50% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy, flourless chocolate brownies with a crackly top and chewy center. Deep chocolate flavor made with simple ingredients, naturally gluten-free.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 12 ounces semi-sweet chocolate chips (I used Ghirardelli)
- 6 tablespoons unsalted butter (cut into small cubes)
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs (room temperature)
- ¼ cup unsweetened cocoa powder
- ⅓ cup cornstarch
- ½ teaspoon fine sea salt
- 1 cup Heath toffee bits (optional)
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 6%
CARBS 26G53% OF CAL
2G FIBER4G OTHER20G TOTAL SUGAR
FAT 11G50% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Cook
- 33m
- Sodium
- 87mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 8mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
