Budget Bytes · by Beth Moncel★ 5.0 (8)
Flour Tortillas
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 11%
CARBS 29G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER0G TOTAL SUGAR
FAT 9G35% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic flour tortillas made from scratch with just four ingredients: flour, lard, salt, and water. Soft, pliable wraps for tacos and burritos.
componentamerican🍳 skillet🔥 ovendairy freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup whole wheat flour ($0.12)
- 2 cups all-purpose flour ($0.29)
- 5 Tbsp lard ($0.22)
- 3/4 tsp salt ($0.05)
- 3/4 cup warm water ($0.00)
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 11%
CARBS 29G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC25G OTHER0G TOTAL SUGAR
FAT 9G35% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 219mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.