Flautas de Pollo (Chicken Flautas)
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Seasons and Suppers · by Jennifer Maloney5.0 (6)

Flautas de Pollo (Chicken Flautas)

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 88%
CARBS 37G24% OF CAL
4G FIBER23G OTHER10G TOTAL SUGAR
FAT 32G46% OF CAL
16G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fried flour tortillas filled with shredded chicken and topped with fresh lettuce, cheese, sour cream, and cilantro. A fun, handheld Mexican favorite.

mainmexicanchicken
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Nutrition & ingredients

Ingredients

serves 3
  • 3 cups cooked shredded chicken (or *see Note 1)
  • 1/3 cup tomato salsa (mild, medium or hot)
  • 1/3 cup water
  • 3 large flour tortillas
  • Oil for frying
  • 1/2 red onion (thinly sliced)
  • 1/2 cup apple cider vinegar (or white vinegar)
  • 1 Tbsp sugar
  • 1 1/2 teaspoon kosher salt (less if fine salt)
  • 1/4 cup sour cream
  • 2 Tablespoons heavy whipping cream
  • Pinch salt
  • Iceberg lettuce (thinly sliced)
  • Quick Pickled Red Onion
  • Crumbled Feta Cheese
  • Chopped fresh cilantro
  • Mexican Crema
PREP
20M
SODIUM
1949MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.