Flautas
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Isabel Eats · by Isabel Orozco-Moore4.9 (21)

Flautas

NUTRITION · PER SERVING55M COOK
CAL 8%·PRO 22%
CARBS 15G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER2G TOTAL SUGAR
FAT 7G40% OF CAL
3G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy rolled tortillas filled with shredded chicken and topped with salsa, sour cream, cheese, and avocado. A festive main that can be fried, baked, or air-fried.

mainmexicantacochickengluten free
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Nutrition & ingredients

Ingredients

serves 16
  • 1 ½ pounds boneless skinless chicken thighs
  • ½ white onion + ¼ white onion, (diced)
  • 3 cloves garlic, (smashed)
  • 1 bay leaf
  • 1 tablespoon kosher salt, (plus more as needed)
  • water, (as needed)
  • 1 tablespoon vegetable oil, (plus more for frying)
  • 2 Roma tomatoes, (diced)
  • 1 jalapeño pepper (diced (optional))
  • 16 corn tortillas
  • toothpicks or skewers
  • shredded lettuce
  • Mexican crema or sour cream
  • salsa verde
  • salsa roja or your favorite hot sauce
  • guacamole or diced avocados
  • cotija cheese or queso fresco
PREP
10M
SODIUM
643MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.