Skinnytaste · by Gina Homolka★ 4.8 (33)
Flaugnarde of Mixed Berries (Clafoutis)
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 9%
CARBS 30G72% OF CAL
1G FIBER15G ADDED5G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm French custard dessert studded with mixed berries, similar to clafoutis. Simple and elegant, with a tender, custardy crumb.
dessertfrenchbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 1/2 cups mixed fresh berries (such as blackberries, blueberries, raspberries)
- 3 large eggs
- 10 tbsp light agave nectar (or sugar)
- 1/2 cup unbleached all-purpose flour (sifted)
- 1/8 tsp salt
- 1 cup 1% milk
- 2 tsp vanilla extract
- powdered sugar for dusting
- baking spray
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 9%
CARBS 30G72% OF CAL
1G FIBER15G ADDED5G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 3G15% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 74mg
- Total sugar
- 20g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 57mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.