
Flatbread Pizza Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick flatbread pizzas topped with fresh ingredients, served with two flavor options: caprese with basil and tomato, or chicken caesar salad. Assembled and cooked in under 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Flatout Light Italian Herb
- 6 slices mozzarella cheese
- 1 tomato (sliced)
- fresh basil
- 2 tsp balsamic vinegar
- 2 cups chopped romaine
- 1/3 cup chicken (cooked and sliced)
- caesar dressing
- 2 tbsp parmesan flakes
- cracked black pepper
At a glance
PER SERVING · TIME 16M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 703mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 277mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 703MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
