Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (8)
Flaky Biscuits (Accordion Biscuits) Recipe
NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 15%
CARBS 34G30% OF CAL
4G FIBER24G OTHER5G TOTAL SUGAR
FAT 31G62% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky, accordion-layered biscuits made with butter and cream cheese that pull apart in beautiful strips. A buttery, tender side bread for any meal.
sidesouthernbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 cups all purpose flour (plus extra for shaping)
- 2 tbsp baking powder
- 1/4 cup granulated sugar
- 2 tsp kosher salt
- 1 cup unsalted butter (COLD, cut into 1/2 inch pieces)
- 2 large eggs
- 1 1/2 cups heavy cream
- 1/2 cup full fat softened cream cheese (or full fat Greek yogurt)
- Demerara or granulated sugar for sprinkling on top (optional)
At a glance
PER SERVING · TIME 50M
CAL 22%·PRO 15%
CARBS 34G30% OF CAL
4G FIBER24G OTHER5G TOTAL SUGAR
FAT 31G62% OF CAL
18G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 349mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.