
The Woks of Life · by Sarah★ 5.0 (13)
Flaky Apple Pie
NUTRITION · PER SERVING180M COOK
CAL 16%·PRO 9%
CARBS 40G49% OF CAL
4G FIBER9G ADDED10G INTRINSIC17G OTHER18G TOTAL SUGAR
FAT 17G48% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with a buttery, flaky crust and a tender, balanced apple filling. It's a traditional dessert that's neither overly sweet nor heavy, perfect for any occasion.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 tablespoon sugar
- 1 teaspoon salt
- 2 tablespoons hot water
- 2 1/2 tablespoons cold water
- 8 ounces unsalted butter ((8 ounces/225g = 2 sticks))
- 2 1/2 cups all purpose flour
- 1 tablespoon unsalted butter
- 7-8 medium apples ((about 2 ½ pounds/1130g; peeled, cored, and sliced into ½-inch thick slices) )
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1/2 cup sugar
- 1 1/2 tablespoons cornstarch
- 1 egg ((beaten with 1 tablespoon water))
At a glance
PER SERVING · TIME 180M
CAL 16%·PRO 9%
CARBS 40G49% OF CAL
4G FIBER9G ADDED10G INTRINSIC17G OTHER18G TOTAL SUGAR
FAT 17G48% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 1h
- Sodium
- 202mg
- Total sugar
- 18g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
