
Food Faith Fitness · by Jonathan Porter★ 5.0 (1)
Fish And Chips
NUTRITION · PER SERVING55M COOK
CAL 29%·PRO 70%
CARBS 54G37% OF CAL
6G FIBER46G OTHER2G TOTAL SUGAR
FAT 25G38% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy beer-battered cod and golden-fried potato chips served with lemon. A classic pub-style meal that's crisp and satisfying.
mainbritishfish🍲 stockpot🍟 deep fryerdairy free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large russet potatoes (peeled and cut into fries)
- 1 cup all-purpose flour (plus more for dredging)
- 1 teaspoon baking powder
- 1/2 teaspoon salt (plus more for seasoning)
- 1/4 teaspoon ground black pepper (plus more for seasoning)
- 1 cup cold beer
- 1 1/2 pounds cod fillets (cut into strips)
- Vegetable oil for frying
- Tartar sauce and lemon wedges (for serving)
At a glance
PER SERVING · TIME 55M
CAL 29%·PRO 70%
CARBS 54G37% OF CAL
6G FIBER46G OTHER2G TOTAL SUGAR
FAT 25G38% OF CAL
4G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 807mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1491mg
- Calcium
- 38mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 807MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
