Fish and Chips
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Immaculate Bites · by ImmaculateBites5.0 (1)

Fish and Chips

NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 70%
CARBS 88G64% OF CAL
6G FIBER79G OTHER3G TOTAL SUGAR
FAT 2G4% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy beer-battered fish paired with golden fried potato chips. A classic British comfort meal perfect as an appetizer or main course.

mainbritishfishdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 ¼ cup (5 ounces) all-purpose flour
  • ¾ cup (4 ounces) cornstarch
  • 2 teaspoons (6g) garlic powder
  • ¼ teaspoon (0.5g) cayenne pepper
  • 1 teaspoon (2g) paprika
  • 2 teaspoons (8g) baking powder
  • 1 ½ teaspoon (7.5g) salt
  • ½ teaspoon (1g) white pepper
  • 1 ½ cups (374g) beer
  • 1 ½ pound (380.39g) skinless cod fillet, (about 1 inch thick, cut into strips)
  • 1 quart (946ml) water
  • ice
  • 1 tablespoon (15ml) vinegar
  • 2-3 russet potatoes, (about 1 1/2 pounds)
  • salt and seasonings to taste
PREP
30M
SODIUM
1520MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.