Immaculate Bites · by Imma Adamu★ 5.0 (3)
Firecracker Shrimp
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 49%
CARBS 38G34% OF CAL
1G FIBER16G OTHER21G TOTAL SUGAR
FAT 23G46% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried shrimp coated in a sticky, spicy sauce balancing sweet and savory Asian flavors. Can be served as an appetizer or main course over rice.
mainchinesestir fryshellfish🥄 saucepan🍳 skilletdairy free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon (15ml) soy sauce
- 1 tablespoon (15ml) rice vinegar
- ½ teaspoon grated ginger
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- 1 pound (450g) large shrimp, (peeled and deveined)
- ½ cup cornstarch
- Oil (for frying)
- ¼ cup honey
- 4 tablespoons (60ml) sriracha sauce
- 2 tablespoons (30ml) soy sauce
- 2 tablespoons (30ml) rice vinegar
- 2 cloves garlic, (minced)
- 1 teaspoon grated ginger
- ¼ teaspoon red pepper flakes ((adjust to taste))
- 2 green onions (chopped (for garnish))
- Sesame seeds (for garnish)
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 49%
CARBS 38G34% OF CAL
1G FIBER16G OTHER21G TOTAL SUGAR
FAT 23G46% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 1285mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 458mg
- Calcium
- 99mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1285MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.