Chef Savvy · by Kelley Simmons★ 5.0 (1)
Firecracker Meatballs
NUTRITION · PER SERVING35M COOK
CAL 3%·PRO 11%
CARBS 5G30% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 3G38% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken meatballs coated in a sweet and spicy buffalo sauce. Bold and tangy, serve over rice with blue cheese dressing for a crowd-pleasing meal.
mainamericanchicken🍪 sheet pan🥄 saucepan🔥 oven
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 2 lbs ground chicken
- 1 cup panko breadcrumbs
- 1 tbsp low sodium soy sauce
- 2 large eggs
- 1/4 cup onion, finely chopped
- 5 cloves garlic, minced
- 1 tsp salt
- 1/2 cup buffalo sauce
- 1/2 cup light brown sugar
- 2 tbsp low sodium soy sauce
- 1 tbsp apple cider vinegar
- crushed red pepper flakes, if desired
- green onions, if desired
- blue cheese crumbles, if desired
- ranch dressing, if desired
At a glance
PER SERVING · TIME 35M
CAL 3%·PRO 11%
CARBS 5G30% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 3G38% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 260mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 10mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 260MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.