Jo Cooks · by Joanna Cismaru★ 4.6 (139)
Firecracker Chicken
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 80%
CARBS 7G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts baked in a sweet and spicy sriracha-based sauce with garlic and brown sugar. Juicy, sticky, and bold-flavored, ready in just 30 minutes for busy weeknights.
mainamericanchicken🥧 baking dish🌡️ thermometer🔥 ovendairy free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken breasts (boneless and skinless (about 1 1/2 lbs))
- 3 cloves garlic (minced)
- 1 teaspoon ginger (fresh, chopped)
- ¼ cup olive oil
- ¼ cup soy sauce (low sodium)
- 2 tablespoon brown sugar (packed)
- 1 teaspoon red pepper flakes
- 1 tablespoon hot sauce (such as Sriracha)
- 1 teaspoon black pepper (ground)
- 1 green onion (chopped)
- 1 tablespoon parsley (fresh, chopped)
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 80%
CARBS 7G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 782mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 653mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 782MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.