Plain Chicken · by StephanieParker★ 5.0 (4)
Fireball Glazed Meatballs
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 22%
CARBS 15G21% OF CAL
2G FIBER3G OTHER10G TOTAL SUGAR
FAT 17G56% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Glazed meatballs with sweet, spicy, and slightly smoky notes from ketchup, pepper jelly, and cinnamon whiskey. A quick appetizer or game-day snack with broad appeal.
starteramericanbeef🫕 dutch oven🥄 saucepandairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup ketchup
- ¼ cup red pepper jelly
- 2 Tbsp sugar
- 2 Tbsp apple cider vinegar
- ½ tsp onion powder
- ¼ tsp garlic powder
- ¼ tsp cayenne pepper
- ½ cup Fireball Cinnamon Whiskey
- 1 (2-lb) bag frozen meatballs
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 22%
CARBS 15G21% OF CAL
2G FIBER3G OTHER10G TOTAL SUGAR
FAT 17G56% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 611mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 257mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 611MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.