
The Stay At Home Chef · by Caytlin McCleery★ 5.0 (1)
Fireball Cinnamon Caramel Sauce
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 6%
CARBS 67G62% OF CAL
0G FIBER0G OTHER66G TOTAL SUGAR
FAT 18G38% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet, creamy, and spicy caramel sauce infused with cinnamon and Fireball whiskey candies. A luxurious topping for desserts or ice cream.
condimentamerican🥄 saucepangluten freevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup salted butter
- 2 1/4 cups brown sugar
- 14 ounces sweetened condensed milk
- 1 cup light corn syrup
- 1/8 cup cinnamon whiskey
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- Red hot candies (optional)
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 6%
CARBS 67G62% OF CAL
0G FIBER0G OTHER66G TOTAL SUGAR
FAT 18G38% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 383mg
- Total sugar
- 66g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 125mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
