Dinners, Dishes and Desserts · by Erin Sellin
Fire Crackers Recipe
NUTRITION · PER SERVING5M COOK
CAL 19%·PRO 10%
CARBS 39G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER0G TOTAL SUGAR
FAT 25G59% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy and crunchy saltine crackers coated with oil and bold ranch and red pepper seasonings. An addictive Southern snack that's ready in minutes.
starteramericandairy freeveganvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 16 oz mini saltine crackers
- 3/4 cup vegetable oil (or avocado oil)
- 1 oz Ranch seasoning mix
- 1 1/2 Tablespoons red pepper flakes
- 1/2 teaspoon garlic powder
At a glance
PER SERVING · TIME 5M
CAL 19%·PRO 10%
CARBS 39G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER0G TOTAL SUGAR
FAT 25G59% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 950mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 0.14mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 950MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.