Jo Cooks · by Joanna Cismaru★ 4.7 (111)
Finnish Cardamom Rolls
NUTRITION · PER SERVING115M COOK
CAL 7%·PRO 7%
CARBS 17G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 6G40% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Swedish-Finnish cardamom-spiced rolls with a tender, slightly sweet dough. Aromatic, cozy, and comforting. A traditional Scandinavian breakfast or snack.
dessertmediterraneanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1 cup milk (lukewarm)
- ½ cup sugar
- 4 teaspoon active dry yeast
- 2 eggs
- 8 tablespoon butter (unsalted, softened)
- 1 tablespoon cardamom
- ½ teaspoon salt
- 4 cups all-purpose flour
- 3 teaspoon cinnamon
- ¼ cup butter (softened)
- 1 egg (for egg wash)
- Turbinado sugar (for sprinkling over the rolls, or regular sugar)
At a glance
PER SERVING · TIME 115M
CAL 7%·PRO 7%
CARBS 17G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 6G40% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 64mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 25mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.